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Number of publications: 4

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Authors: Kirkpatrick SI, Midthune D, Dodd KW, Potischman N, Subar AF, Thompson FE
Title: Reactivity and its association with body mass index across days on food checklists.
Type: Journal Article
Date: 2012 Jan
Journal: J Acad Nutr Diet 112(1):110-8
Topic(s): Diet;  Methods for Assessing Risk Factors;  Research Methodology;  Risk Factors;  Weight Status
Tumor Site(s): All sites or no specific site
Data Source/Project/Initiative(s): Observing Protein & Energy Nutrition Study (OPEN)
Keywords: Adult;  Aged;  Body Mass Index;  Cross-Sectional Studies;  Diet;  Diet Records;  Diet Surveys;  Energy Intake;  Female;  Humans;  Male;  Middle Aged;  Questionnaires;  Self Disclosure;  Time Factors
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Authors: Lissner L, Troiano RP, Midthune D, Heitmann BL, Kipnis V, Subar AF, Potischman N
Title: OPEN about obesity: recovery biomarkers, dietary reporting errors and BMI.
Type: Journal Article
Date: 2007 Jun
Journal: Int J Obes (Lond) 31(6):956-61
Topic(s): Methods for Assessing Risk Factors;  Diet;  Epidemiologic, Experimental, & Methodological Studies;  Epidemiology Studies & Related Methods
Tumor Site(s): All sites or no specific site
Data Source/Project/Initiative(s): Observing Protein & Energy Nutrition Study (OPEN)
Keywords: Adult;  Aged;  Biological Markers;  Body Mass Index;  Dietary Proteins;  District of Columbia;  Energy Intake;  Energy Metabolism;  Female;  Humans;  Male;  Middle Aged;  Nutrition Assessment;  Obesity;  Prevalence;  Questionnaires;  Sex Distribution
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Authors: Kipnis V, Subar AF, Midthune D, Freedman LS, Ballard-Barbash R, Troiano RP, Bingham S, Schoeller DA, Schatzkin A, Carroll RJ
Title: Structure of dietary measurement error: results of the OPEN biomarker study.
Type: Journal Article
Date: 2003 Jul 01
Journal: Am J Epidemiol 158(1):14-6
Topic(s): Epidemiologic, Experimental, & Methodological Studies;  Research Methodology;  Methods for Assessing Risk Factors;  Diet
Tumor Site(s): All sites or no specific site
Data Source/Project/Initiative(s): Observing Protein & Energy Nutrition Study (OPEN)
Keywords: Adult;  Aged;  Bias (Epidemiology);  Biological Markers;  Deuterium Oxide;  Diet;  Diet Surveys;  Dietary Proteins;  Energy Intake;  Epidemiologic Methods;  Female;  Humans;  Male;  Maryland;  Middle Aged;  Models, Statistical;  Questionnaires;  Reference Standards;  Reproducibility of Results;  Urea
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Authors: Subar AF, Kipnis V, Troiano RP, Midthune D, Schoeller DA, Bingham S, Sharbaugh CO, Trabulsi J, Runswick S, Ballard-Barbash R, Sunshine J, Schatzkin A
Title: Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study.
Type: Journal Article
Date: 2003 Jul 01
Journal: Am J Epidemiol 158(1):1-13
Topic(s): Epidemiologic, Experimental, & Methodological Studies;  Research Methodology;  Methods for Assessing Risk Factors;  Diet
Tumor Site(s): All sites or no specific site
Data Source/Project/Initiative(s): Observing Protein & Energy Nutrition Study (OPEN)
Keywords: Adult;  Aged;  Bias (Epidemiology);  Biological Markers;  Deuterium Oxide;  Diet;  Diet Surveys;  Dietary Proteins;  Energy Intake;  Epidemiologic Studies;  Female;  Humans;  Male;  Maryland;  Middle Aged;  Questionnaires;  Research Design;  Urea
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